- Product type: Wood-burning cooker
- Model: Ember A1-80
- Fuel: Wood
- Model width: 80 cm
- Dimensions (W × D × H): 800 × 600 × 850 mm
- Nominal heat output: 6.6 kW
- Efficiency: 87%
- Weight: 160 kg
- Cooktop: 8 mm steel plate
- Firebox door: Glass
- Oven dimensions: 425 × 330 × 260 mm
- Firebox dimensions: 189 × 342 × 413 mm
- Flue connection: Ø120 mm
- Flue connection location: Rear, side or top according to manual
- Flue outlet option: Right or left
- Combustion air: Primary and secondary air
- External fresh air: Can be connected according to manual
- CO content: 0.05%
- Particulate emissions: 16 mg/m³
- Fuel consumption at nominal output: 1.44 kg/h
- Flue gas temperature: 166 °C
- Recommended flue draft: 12 Pa
- Oven protection: Built-in thermostat against overheating, approximately 280 °C
- Standard: EN 16510
- Colors in current product range: White, black, black/stainless steel, grey, grey/stainless steel
Color, flue outlet and item number
| Color | Flue outlet | Item number | SKU | EAN/GTIN |
|---|---|---|---|---|
| White | Right | 30008230 | KAM-30008230 | 3858892730287 |
| Black | Right | 30009631 | KAM-30009631 | 3858893329787 |
| Black/Stainless steel | Right | 30009073 | KAM-30009073 | 3858892730416 |
| Grey | Right | 30008898 | KAM-30008898 | 3858892730379 |
| Grey/Stainless steel | Right | 30009071 | KAM-30009071 | 3858893329794 |
| White | Left | 30008897 | KAM-30008897 | 3858892730362 |
With the Ember A1-80 in the steel plate and glass door version, you get the traditional wood stove's metal cooktop, but can also watch the fire through the door's glass. The visible blaze gives the kitchen a different character than the model with a closed steel door, without you having to give up the stove's oven or cooking surface.
The cooktop is heated by the wood fire and the oven is used for baking and cooking. Through the stove's flue gas control, the heat can be directed more towards the cooktop or around the oven, depending on what you are cooking. The combustion air is regulated separately. It is therefore not an electric stove with a wood stove as an accessory, but a cohesive wood-fired kitchen stove that also heats the room.
The color options include white, black, and gray, as well as versions with stainless steel details. Choose the flue outlet before the color: among the available variants there are several right-hand versions, but the left-hand version is offered here in white. The position of the flue channel and the installation requirements need to match the exact option you order.
Installation
The Ember A1-80 must be installed according to the product manual, applicable Swedish regulations, and in consultation with a qualified professional/chimney sweep. The floor must be able to support the stove's weight and withstand the heat. According to the manual, the flue connection can be positioned at the rear, side, or top, and the model with a right or left flue outlet is selected accordingly. Safety clearances must always be determined based on the installation conditions and site-specific circumstances.
Ventilation and combustion air
The stove regulates combustion using primary and secondary air and can draw fresh air from outside. A kitchen extractor fan or other exhaust ventilation may create negative pressure and interfere with the chimney draft; therefore, the manual states that a separate supply air connection may need to be connected directly to the stove. The recommended chimney draft is 12 Pa.
Cooking and oven
The A1-80 is designed for cooking, baking, and space heating. The flue gas flow can be controlled between settings for more heat around the oven or more heat towards the cooktop. The oven has a built-in thermostat that protects against overheating at approximately 280 °C. Use the controls according to the manual and allow the stove to reach operating temperature gradually.
First firing
Check that the controls and moving parts are functioning correctly and start with a moderate fire. The surface treatment, seals, and other materials may emit odors during the first few firings; ventilate the room until this has subsided.
Fuel and firing
Use dry, untreated wood. At nominal output, the manual states a fuel consumption of 1.44 kg/h. Keep the firebox door closed during normal operation, avoid overfiring, and follow the manual's instructions for refilling and air regulation.
Steel plate and glass door
Allow the steel plate to cool and keep it clean and dry according to the manual's care instructions. Clean the glass door with a suitable glass cleaner without using abrasive tools.
Care and safety
Allow the stove, ashes, and all surfaces to cool completely before cleaning. Empty the ash compartment and regularly clean the firebox, flue passages, and oven. Check the seals and flue connection, and soot the chimney at the required intervals. Do not use the stove if there is visible damage or an abnormal malfunction.
